Features:
COOK WITH CONFIDENCE
Our touchscreen interface provides an intuitive guided cooking experience that helps deliver perfect results, whether you've been cooking all your life or just starting out. Cook with a favorite method, a hero ingredient, or a go-to cooking function or recipe. The screen tilts for improved ergonomics and optimal visibility while cooking.
GENEROUS CAPACITY
Two independently operating cavities provide a large total capacity of 4.8 cu. ft. in the main cavity and 2.1 cu. ft. in the secondary. That's enough room for a 32 lb turkey in one oven, and your sides in the other.
COOKING FLEXIBILITY
No matter what you're cooking, you've got the right heat to get perfect results. Each of the 15 oven functions in the main cavity and 11 in the secondary have been extensively researched and carefully designed to cater to a broad range of dishes and cooking styles. The handy food probe helps you monitor your progress.
COOKTOP POWER
On the gas side of the cooktop, Sealed dual flow burners deliver power up to 23,500 BTU, while the induction side delivers up to 2100W. This finely tuned cooktop provides instant and immediate control from the highest heat to the most gentle simmer.
DESIGN QUALITY
This range has craftsmanship in every detail, with real stainless steel, cast-iron trivets, and beautifully weighted, halo illuminated dials. Each cavity features incandescent lights and full extension telescopic racks. From the robust legs to the powerful cooktop, this Range is built to last.
EASY TO CLEAN
The oven features a self-cleaning function and self-clean proof side racks, which don't need to be removed when using this function. The induction zones only need a quick wipe after use to keep them clean.
CONTROLS
High resolution display
Metal illuminated dials
Sabbath mode
Wifi connectivity
GAS REQUIREMENTS
Fitting and pipe: 1/2 NPT, min. 5/8" flex line
Supply Pressure (LPG): 6" to 9" W.C
MAIN OVEN FEATURES
Bake
Convection Bake
Convection Broil
Large broil pan
Main oven- Self cleaning
Main oven- True convection
Number of main oven functions: 15
SECONDARY OVEN FEATURES
Bake
Convection Bake
Convection Broil
Number of secondary oven functions: 11
OVEN FEATURES
Concealed element
Electronic oven control
Full extension telescopic sliding shelves: 2
Internal light
Pyrolytic self-clean
True Convection
POWER REQUIREMENTS
Electric circuit: 4 wire
Rated current: 50A
Supply frequency: 60Hz
Supply voltage: 120 - 240V
RANGETOP FEATURES
Gentle heat: 3 settings (111 degree Fahrenheit, 158 degree Fahrenheit, 201 degree Fahrenheit)
Heat settings: 9
Induction cooking technology
PowerBoost all zones: up to 3700 Watts
Sealed Dual Flow Burners: 4
Simmer on all burners: 140 degree Fahrenheit
SmartZone: 2
Flat vent trim included
Zone bridging
RANGETOP PERFORMANCE
Left front zone rating: 2100W/3700W
Left rear zone rating: 2100W/3700W
Max burner power: 23500 BTU
Power back left: 18500 BTU
Power back right: 18500 BTU
Power front left: 23500 BTU
Power front right: 18500 BTU
PowerBoost
PowerBoost all zones: up to 3700W
Right front zone rating: 2100W/3700W
Right rear zone rating: 2100W/3700W
Total cooktop power: 79000 BTU
CLEANING
Dishwasher proof trivets
Pyrolytic self-clean
SAFETY
Pan detection system
Safety time out
Surface hot indicators
