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American Range Legacy 30" Stainless Steel Liquid Propane Double Wall Oven with French Doors - Convection

Model: AROFSG230L

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American range arofsg230l 1
American range arofsg230l 1
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Specifications

Warnings

CA Prop. 65 CALIFORNIA RESIDENTS ONLY - WARNING: Cancer and Reproductive Harm - www.P65Warnings.ca.gov

Wall Ovens

Assembly Required No
Delay Bake No
Digital Temperature Display No
Convection Yes
Clock No
Secondary Oven Racks 2
Broiler Element Location Top
Primary Oven Racks 2

Tech Specs

Capacity 9.4 Cu. Ft.
Fuel Type Liquid Propane
Upper Oven Capacity 4.7 Cu. Ft.
Lower Oven Capacity 4.7 Cu. Ft.
Voltage 120
Amps 15

General

MFG SKU AROFSG230L
Type Double
Series Legacy
Appliance Color Stainless Steel
Weight 608

Features

Oven Features Convection, French Door, Interior Oven Light, Viewing Window

Dimensions

Cutout Width 28.5
Height 58.63
Depth 26.5
Width 30
Cutout Height 57.5
Exterior Width 30
Exterior Depth 26.5
Cutout Depth 24.25
Exterior Height 58.63
User Reviews
25 July 2017
10/10

Bought this oven 2 months ago. I love it. It is very roomy and I can fit several cookie sheets in it at one time. The big glass door and the light is juts perfect. You can see everything so well.

25 July 2017
10/10

I`ve used it 3 times and it cooks food really fast. The oven seems to work great and cleans up very easily. Controls are easy to figure out. I’m happy with my purchase.

28 November 2012
10/10

Looks beautiful and works beautifully as well. I'm fully happy with my purchase!

28 November 2012
10/10

Easy to use. Very Nice Price. More than I expected. Will recommend. Thanks!

Product Description
  • *** Note: Must specify elevation if over 1,000 ft. when ordering. ***
  • Inconel Banquet broiler provides rapid searing at 1,800°F using 18,000 BTUs.
  • Quick Preheat times and uniform cooking temperatures are created with a 30,000 BTU Bake Burner.
  • Lower oven features Proofing Element Burner for bread making and low temperature dehydrating.
  • Multiple functions include: Standard Bake, Innovection Convection Bake, Infrared Broil and Fan mode.
  • Innovection System with two convection fans optimizes cooking air flow.
  • Traditional and Convection bake can be controlled to provide a range of 200°F to 500°F.
  • Two racks glide at 5 (including base) cooking levels on heavy chrome side supports.
  • Accommodates full size commercial sheet pan.
  • Porcelainized oven interior simplifies cleaning.
  • Extra-large viewing window in oven door.
  • Two lights in each oven are controlled from front panel switch.
  • Easy to use analog controls.
  • Commercial grade stainless steel construction with welded control panel.
  • Classic Chef Doors and commercial-style French Doors improve oven access.
  • Blue LED lights indicate flame and oven functions.
  • Heavy die-cast metal black satin knobs with chrome bezels.
Product Highlights
  • Width: 30"
  • Height: 58.63"
  • Depth: 26.5"
  • Capacity: 9.4 cu. ft.
  • Fuel Type: Liquid Propane
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